Make hearty Chicago-style pizza in the oven or on the grill anytime. Crafted in France from specially formulated clay, this pan quickly and evenly conducts the intense heat required to create a pizza with a crispy deep dish crust, perfectly melted cheese and piping-hot toppings.

• Hand cast of refractory ceramic, which heats up quickly and maintains high temperatures to create thoroughly cooked crust with crispy finish.
• Emile Henry's proprietary glaze resists chips, scratches and crazing, so you can cut slices right in the pan. 
• Integral handles facilitate lifting, carrying and oven-to-table serving.
• Safe for use in oven or on gas or charcoal grill.
• Also great for making gratins, baked pasta, fruit crumbles and cobblers.