Home
Alexandre Gauthier: Chef, La Grenouillère Volume 2
Barnes and Noble
Loading Inventory...
Alexandre Gauthier: Chef, La Grenouillère Volume 2 in Franklin, TN
Current price: $55.00
Barnes and Noble
Alexandre Gauthier: Chef, La Grenouillère Volume 2 in Franklin, TN
Current price: $55.00
Loading Inventory...
Size: OS
A new book by acclaimed French chef Alexandre Gauthier, owner of the extraordinary restaurant La Grenouillère—awarded two Michelin stars—in northern France
Welcome to La Grenouillére, the acclaimed restaurant opened in a 16th-century farmhouse in 2003 by chef Alexandre Gauthier. There, Gauthier has
created a meticulous contemporary cuisine rooted in a rich and unique territory in northern France. La Grenouillére was renovated in 2011 by architect Patrick Bouchain, and this second incarnation of the restaurant has, like the first, become a key destination for food lovers from all over the world.
Here, in
Alexandre Gauthier: Chef, La Grenouillère Volume 2
, are 100 new recipes, inviting you to discover the superb work of this acclaimed chef.
Also available:
Alexandre Gauthier: Chef, La Grenouillère
Welcome to La Grenouillére, the acclaimed restaurant opened in a 16th-century farmhouse in 2003 by chef Alexandre Gauthier. There, Gauthier has
created a meticulous contemporary cuisine rooted in a rich and unique territory in northern France. La Grenouillére was renovated in 2011 by architect Patrick Bouchain, and this second incarnation of the restaurant has, like the first, become a key destination for food lovers from all over the world.
Here, in
Alexandre Gauthier: Chef, La Grenouillère Volume 2
, are 100 new recipes, inviting you to discover the superb work of this acclaimed chef.
Also available:
Alexandre Gauthier: Chef, La Grenouillère
A new book by acclaimed French chef Alexandre Gauthier, owner of the extraordinary restaurant La Grenouillère—awarded two Michelin stars—in northern France
Welcome to La Grenouillére, the acclaimed restaurant opened in a 16th-century farmhouse in 2003 by chef Alexandre Gauthier. There, Gauthier has
created a meticulous contemporary cuisine rooted in a rich and unique territory in northern France. La Grenouillére was renovated in 2011 by architect Patrick Bouchain, and this second incarnation of the restaurant has, like the first, become a key destination for food lovers from all over the world.
Here, in
Alexandre Gauthier: Chef, La Grenouillère Volume 2
, are 100 new recipes, inviting you to discover the superb work of this acclaimed chef.
Also available:
Alexandre Gauthier: Chef, La Grenouillère
Welcome to La Grenouillére, the acclaimed restaurant opened in a 16th-century farmhouse in 2003 by chef Alexandre Gauthier. There, Gauthier has
created a meticulous contemporary cuisine rooted in a rich and unique territory in northern France. La Grenouillére was renovated in 2011 by architect Patrick Bouchain, and this second incarnation of the restaurant has, like the first, become a key destination for food lovers from all over the world.
Here, in
Alexandre Gauthier: Chef, La Grenouillère Volume 2
, are 100 new recipes, inviting you to discover the superb work of this acclaimed chef.
Also available:
Alexandre Gauthier: Chef, La Grenouillère
You May Also Like
More About Barnes and Noble at CoolSprings Galleria
Barnes & Noble is the world’s largest retail bookseller and a leading retailer of content, digital media and educational products. Our Nook Digital business offers a lineup of NOOK® tablets and e-Readers and an expansive collection of digital reading content through the NOOK Store®. Barnes & Noble’s mission is to operate the best omni-channel specialty retail business in America, helping both our customers and booksellers reach their aspirations, while being a credit to the communities we serve.
1800 Galleria Blvd #1310, Franklin, TN 37067, United States
