"
Around Our Table
is Sara Forte’s third and most personal cookbook, combining her insights from years of cooking professionally and at home and creating recipes for her phenomenally popular site, Sprouted Kitchen, and Sprouted Kitchen Cooking Club. The result is a collection of 120 nourishing recipes that are flexible, unfussy, and incredibly delicious.    Early mornings feature quick and nutritious meals like
Banana Blender Pancakes
and
Overnight Oats
, as well as options for more leisurely breakfasts like
Sweet Potato Cinnamon Rolls
Crispy Cornmeal Waffles
.
Mushroom Quesadillas with Sunflower Seed Crema
Summer Panzanella Salad
make for satisfying and healthy lunches, while
Chicken Parmesan Meatballs
or
Tofu and Mushroom Lettuce Wraps
are perfect, crowd-pleasing dinners. And for dessert,
Strawberry Rhubarb Crumble Bars
or a
Gingersnap Pumpkin Tart
will satisfy any sweet tooth.    These are dishes thoughtfully designed for all of life’s big moments—birthday celebrations, bridal showers, births, and the harder times, like sickness and other times of need. Sara also shares her recipes for heavy-lifting sauces that can be incorporated into multiple meals and tips for dinners that will travel well, freeze well, and feed a group.
embodies Sara’s generous approach toward cooking, making it an indispensable resource for timeless, family-friendly meals you’ll make again and again."