The DiNA Gene Bread Knife is designed to effortlessly slice through even the crustiest breads. The serrated edge of the blade allows for clean and precise cuts, ensuring that each slice is perfect. Who doesn't love a slice of freshly baked bread to start off the day. The long, serrated blade allows for smooth, even slices through all types of bread without crushing its delicate, soft insides. This knife can also be used for cutting cakes, pastries, and even fruits and vegetables with tough skin.