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Cooking Sous Vide: Discover the Low-Temperature, Vacuum-Sealed Method for Perfect Food Ever
Barnes and Noble
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Cooking Sous Vide: Discover the Low-Temperature, Vacuum-Sealed Method for Perfect Food Ever in Franklin, TN
Current price: $9.00
Barnes and Noble
Cooking Sous Vide: Discover the Low-Temperature, Vacuum-Sealed Method for Perfect Food Ever in Franklin, TN
Current price: $9.00
Loading Inventory...
Size: Paperback
Now
anyone
can sous vide with over 75 delicious recipes that will appeal to everyone, from the beginning cook to the highly experienced chef!
Today’s technology makes sous vide convenient and simple.
Cooking Sous Vide
is the perfect cookbook for anyone who loves this exciting way to cook and is looking for recipes that will appeal to the entire family. You’ll enjoy southwest chicken tacos, perfectly cooked steaks, French fries, hearty vegetable soup, smoked pork ribs, cheesecake, and more. Whether you’re new to sous vide or an experienced sous vide chef, you’ll absolutely love the recipes in this simple, beautiful guide.
Included in
:
· Expert tips on how sous vide works, how to buy the right equipment, how to properly season foods, how to troubleshoot and resolve common problems, and how to cook sous vide safely
· Over 75 recipes for fruits and vegetables, meats and fish, soups and salads, and even desserts, with beautiful color photography throughout
· Detailed, step-by-step instructions for every recipe that take you from prepping, to cooking, to finishing, for perfect results every time
anyone
can sous vide with over 75 delicious recipes that will appeal to everyone, from the beginning cook to the highly experienced chef!
Today’s technology makes sous vide convenient and simple.
Cooking Sous Vide
is the perfect cookbook for anyone who loves this exciting way to cook and is looking for recipes that will appeal to the entire family. You’ll enjoy southwest chicken tacos, perfectly cooked steaks, French fries, hearty vegetable soup, smoked pork ribs, cheesecake, and more. Whether you’re new to sous vide or an experienced sous vide chef, you’ll absolutely love the recipes in this simple, beautiful guide.
Included in
:
· Expert tips on how sous vide works, how to buy the right equipment, how to properly season foods, how to troubleshoot and resolve common problems, and how to cook sous vide safely
· Over 75 recipes for fruits and vegetables, meats and fish, soups and salads, and even desserts, with beautiful color photography throughout
· Detailed, step-by-step instructions for every recipe that take you from prepping, to cooking, to finishing, for perfect results every time
Now
anyone
can sous vide with over 75 delicious recipes that will appeal to everyone, from the beginning cook to the highly experienced chef!
Today’s technology makes sous vide convenient and simple.
Cooking Sous Vide
is the perfect cookbook for anyone who loves this exciting way to cook and is looking for recipes that will appeal to the entire family. You’ll enjoy southwest chicken tacos, perfectly cooked steaks, French fries, hearty vegetable soup, smoked pork ribs, cheesecake, and more. Whether you’re new to sous vide or an experienced sous vide chef, you’ll absolutely love the recipes in this simple, beautiful guide.
Included in
:
· Expert tips on how sous vide works, how to buy the right equipment, how to properly season foods, how to troubleshoot and resolve common problems, and how to cook sous vide safely
· Over 75 recipes for fruits and vegetables, meats and fish, soups and salads, and even desserts, with beautiful color photography throughout
· Detailed, step-by-step instructions for every recipe that take you from prepping, to cooking, to finishing, for perfect results every time
anyone
can sous vide with over 75 delicious recipes that will appeal to everyone, from the beginning cook to the highly experienced chef!
Today’s technology makes sous vide convenient and simple.
Cooking Sous Vide
is the perfect cookbook for anyone who loves this exciting way to cook and is looking for recipes that will appeal to the entire family. You’ll enjoy southwest chicken tacos, perfectly cooked steaks, French fries, hearty vegetable soup, smoked pork ribs, cheesecake, and more. Whether you’re new to sous vide or an experienced sous vide chef, you’ll absolutely love the recipes in this simple, beautiful guide.
Included in
:
· Expert tips on how sous vide works, how to buy the right equipment, how to properly season foods, how to troubleshoot and resolve common problems, and how to cook sous vide safely
· Over 75 recipes for fruits and vegetables, meats and fish, soups and salads, and even desserts, with beautiful color photography throughout
· Detailed, step-by-step instructions for every recipe that take you from prepping, to cooking, to finishing, for perfect results every time
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More About Barnes and Noble at CoolSprings Galleria
Barnes & Noble is the world’s largest retail bookseller and a leading retailer of content, digital media and educational products. Our Nook Digital business offers a lineup of NOOK® tablets and e-Readers and an expansive collection of digital reading content through the NOOK Store®. Barnes & Noble’s mission is to operate the best omni-channel specialty retail business in America, helping both our customers and booksellers reach their aspirations, while being a credit to the communities we serve.
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