This book addresses digital culture, particularly in the biotechnology sectors, including the "Bioanalysis and Control Laboratories", "Agri-Food Technology", "Plant Biotechnology", and "Environmental Engineering" sectors. It presents key concepts related to digital transformation, focusing on the use of digital tools, process automation, big data analysis, and emerging technologies. The book explores their application in experimental sciences and modern industry, while addressing the ethical challenges related to digital innovation, environmental protection, and data management. Through practical examples and case studies, it allows students to understand how to integrate digital culture into their future professional careers. This book aims to promote innovation, efficiency, and respect for ethical standards in an increasingly interconnected digital world.