The Epic Air Fryer Cookbook
serves up everything you love about air frying in 100 easy everyday recipes that turn out scrumptiously crispy, family-friendly meals.
With your air fryer, you can
enjoy cooking and eating delicious fried foods guilt-free
—because air-frying recipes use little or no oil. And, as author Emily Paster reveals, your air fryer can cook all kinds of dishes beyond fried foods.
Turn your air fryer into the most versatile and oft-used appliance in your kitchen arsenal with:
Globally inspired recipes
, from fritters and fritattas to shakshuka and falafel, plus Teriyaki Glazed Ribs, Sicilian Stuffed Peppers, General Tso’s Chicken, and lots more
Homey and robust fried foods
, like spring rolls, buttermilk fried chicken, and country-fried steak
Breakfasts and brunches
Appetizers, snacks, and party food
Desserts
, such as Apple Turnovers, Caramelized Peach Shortcakes, Churros with Chocolate Dipping Sauce, and Lemon-Lavender Doughnuts
All the recipes in
use
easy-to-find ingredients
and feature
short prep times
and
fast cook times
. For air-frying rookies, there are ample
tips for getting started with your air fryer
and for using and maintaining it—no matter what make or model you own—as you enjoy cooking with it in the years to come.
Cooking with your air fryer has never been more healthy, more fun...or more epic!