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Handbook on Sourdough Biotechnology
Barnes and Noble
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Handbook on Sourdough Biotechnology in Franklin, TN
Current price: $199.99

Barnes and Noble
Handbook on Sourdough Biotechnology in Franklin, TN
Current price: $199.99
Loading Inventory...
Size: Hardcover
This book defines and highlights the microbiological, technological, nutritional and chemical aspects of sourdough biotechnology, reviewing many useful sensory, rheological, nutritional and shelf-life properties of sourdough-based products.
This book defines and highlights the microbiological, technological, nutritional and chemical aspects of sourdough biotechnology, reviewing many useful sensory, rheological, nutritional and shelf-life properties of sourdough-based products.