For over 40 years, from six months old, I dealt with seizures, big and small. I didn't even know the small ones were seizures until I was 25 years old. Several medications were tried. The gran mals were controlled, but the smaller ones, simple partials that came in huge clusters and made me horribly sick for days with each change of season, responded to none of them.Then, at 41 years old, I was diagnosed with Celiac Disease. It was a complete shock. I had no classic signs whatsoever, and for several months, I thought eliminating gluten from my eating would be impossible as well as pointless, but I was finally persuaded to start, and I could never have dreamed of the rewards!I'm sure there are others out there just like me. Maybe you or someone you love is. Diet is as important to combating health issues as medication can be. I am proof!