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Kitchen Confidential: Adventures the Culinary UnderbellyKitchen Confidential: Adventures the Culinary UnderbellyKitchen Confidential: Adventures the Culinary UnderbellyKitchen Confidential: Adventures the Culinary UnderbellyKitchen Confidential: Adventures the Culinary Underbelly

Kitchen Confidential: Adventures the Culinary Underbelly in Franklin, TN

Current price: $18.99
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Kitchen Confidential: Adventures the Culinary Underbelly

Barnes and Noble

Kitchen Confidential: Adventures the Culinary Underbelly in Franklin, TN

Current price: $18.99
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Size: Paperback

An updated and revised edition of Anthony Bourdain's mega-bestselling
Kitchen Confidential,
with new material from the original edition
Almost two decades ago, the
New Yorker
published a now infamous article, “Don’t Eat before You Read This,” by then little-known chef Anthony Bourdain. Bourdain spared no one’s appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic
Kitchen Confidential
, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business.
Fans will love to return to this deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—this time with never-before-published material.
An updated and revised edition of Anthony Bourdain's mega-bestselling
Kitchen Confidential,
with new material from the original edition
Almost two decades ago, the
New Yorker
published a now infamous article, “Don’t Eat before You Read This,” by then little-known chef Anthony Bourdain. Bourdain spared no one’s appetite as he revealed what happens behind the kitchen door. The article was a sensation, and the book it spawned, the now classic
Kitchen Confidential
, became an even bigger sensation, a megabestseller with over one million copies in print. Frankly confessional, addictively acerbic, and utterly unsparing, Bourdain pulls no punches in this memoir of his years in the restaurant business.
Fans will love to return to this deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine—this time with never-before-published material.

More About Barnes and Noble at CoolSprings Galleria

Barnes & Noble is the world’s largest retail bookseller and a leading retailer of content, digital media and educational products. Our Nook Digital business offers a lineup of NOOK® tablets and e-Readers and an expansive collection of digital reading content through the NOOK Store®. Barnes & Noble’s mission is to operate the best omni-channel specialty retail business in America, helping both our customers and booksellers reach their aspirations, while being a credit to the communities we serve.

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