Like cast iron, but better. Made In's best-selling Carbon Steel Frying Pan, now seasoned to help you achieve a naturally non stick surface.  Pre-seasoned with a mixture of shea nut oil and coconut oil, we’ve taken care of the first two seasonings (the hardest ones) so you can experience the difference Carbon Steel makes on day one. Our Carbon Steel combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative. We stamp Carbon Steel into a thin disc that’s half the weight of cast iron but every bit as durable—so it seasons faster, responds quicker, and is rugged enough for your grill or open flame. With sloping walls and a wide surface, this pan provides maximum heat contact for high-heat searing. The hollow build of our proprietary Stay Cool Handle™ dissipates heat to keep it from getting scalding hot while on the stovetop. This means the heat stays on your ingredients, not your hands. See how this chef-loved pan will replace cast iron as your favorite kitchen heirloom. Naturally non stick Optimized for oven, gas, electric, induction, and open fire All carbon steel pieces are made without: PFAS, PFOA, PTFE, Lead, Cadmium, BPA, and Aluminum Made in Sweden Lifetime warranty Approx. 21.5" L x 12.5" W x 4.5" H Cooking surface dia. 9.25" Superior heat control up to 1200° F Hand wash only Imported.