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Niam! Cooking with Kids: Inspired by the Mamaqtuq Nanook Cooking Club

Niam! Cooking with Kids: Inspired by the Mamaqtuq Nanook Cooking Club in Franklin, TN

Current price: $22.95
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Niam! Cooking with Kids: Inspired by the Mamaqtuq Nanook Cooking Club

Barnes and Noble

Niam! Cooking with Kids: Inspired by the Mamaqtuq Nanook Cooking Club in Franklin, TN

Current price: $22.95
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Size: OS

“Niam” is an Inuktitut word that means “yum,” and the recipes in this book are kid-tested for tastiness—a sure sign that they will live up to the name!
From simple smoothies to jerk chicken to pizza from scratch, there is something in this book for all taste buds and skill sets. All the ingredients are readily available in Nunavut communities, and all the recipes can be made with country food, so kids both north and south can learn how to create the perfect palaugo (a delightful hybrid of pogos and palaugaaq, traditional Inuit bannock) or make a mean meatball.
Inspired by the Mamaqtuq Nanook Cooking Club, this cookbook isn’t just about simple, delicious, kid-friendly recipes. Woven in amongst the tacos and the sugar cookies are ways to use cooking to give back to the community, traditional Inuit knowledge about country food, and lists of skills that kids will develop as they work their way through each recipe. With recipes for even the littlest chef, this book offers the most delicious kind of learning. Niam!
“Niam” is an Inuktitut word that means “yum,” and the recipes in this book are kid-tested for tastiness—a sure sign that they will live up to the name!
From simple smoothies to jerk chicken to pizza from scratch, there is something in this book for all taste buds and skill sets. All the ingredients are readily available in Nunavut communities, and all the recipes can be made with country food, so kids both north and south can learn how to create the perfect palaugo (a delightful hybrid of pogos and palaugaaq, traditional Inuit bannock) or make a mean meatball.
Inspired by the Mamaqtuq Nanook Cooking Club, this cookbook isn’t just about simple, delicious, kid-friendly recipes. Woven in amongst the tacos and the sugar cookies are ways to use cooking to give back to the community, traditional Inuit knowledge about country food, and lists of skills that kids will develop as they work their way through each recipe. With recipes for even the littlest chef, this book offers the most delicious kind of learning. Niam!

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