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Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding
Barnes and Noble
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Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding in Franklin, TN
Current price: $34.95

Barnes and Noble
Storey's Guide to Raising Beef Cattle, 4th Edition: Health, Handling, Breeding in Franklin, TN
Current price: $34.95
Loading Inventory...
Size: Hardcover
Whether a farmer is raising one cow or a herd,
Storey’s Guide to Raising Beef Cattle
is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.
Storey’s Guide to Raising Beef Cattle
is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.
Whether a farmer is raising one cow or a herd,
Storey’s Guide to Raising Beef Cattle
is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.
Storey’s Guide to Raising Beef Cattle
is the most reliable reference for ensuring a successful, healthy cattle operation. In this fully updated, full-color fourth edition, long-time cattle rancher and author Heather Smith Thomas explains every aspect of bovine behavior and provides expert guidance on breed selection, calving, feeding, housing, pasture, and health care. Along with in-depth information on raising grass-fed animals, there is also advice on creating a viable business plan and identifying niche markets for selling beef.
































