Do you view cooking healthy, nutritious, and tasty meals as a chore and a mystery?
It's not just the cooking that goes with every meal. It's the planning, the shopping,
AND the prepping. Have you ever gone to your fridge, opened the door and even though you just went to the grocery store, somehow still have nothing you want to eat?
You may even close the door just to reopen it and see if something has changed. This is what author Jill Treat, Meal Pro, calls "The Magic Fridge Dilemma".
Can you relate to any of these cooking scenarios?
You have good intentions to make a healthy meal, but somehow it never seems to come together.
You've TRIED to make a plan to follow.
You've even purchased fresh ingredients but don't know what to make and they get thrown away a week later.
You feel defeated in the kitchen.
You're competent and an amazing professional at work. Why is it so HARD to master the cooking part of your life?
The CEO Menu: Fall Edition
is for the female professional with a hectic lifestyle.
This gorgeous, practical book is not just recipes, it's a way of life. Inside, you'll find recipes, meal plans, shopping lists, and a few bonuses to make life easier in the kitchen.
This is more than grabbing a random recipe. It's different from any other way you've looked at your kitchen, food, or life.
Jill Treat, Meal Pro, will guide you through the Fall season with fresh, tasty ideas for well-balanced and delicious meals that won't keep you in the kitchen for hours.
Bon appetit!