We aren’t talking about your American grandmother’s rosé here. Not even close.
Authors of the bestselling wine books
Season in Spain
and
Classic Wines of the Napa Valley
, Larry and Ann Walker, travel the pink road tasting dry and lively wines and talking to winemakers, in regions known for rosé, and those about to be, to give us the first global buyers guide to world-class pink wines.
And for rosé-loving cooks, Chef Ann offers several dozen recipes that perfectly compliment pink wine.
Book features:
Rates over 200 wines from around the globe, and gives detailed tasting notes
Wines and Producers Indexes for easy in-store selection
Pink Primer: rose history, and methods employed to make pink wine
Pink Profiles: Discussions with producers from the U.S.A., France, Iberian Peninsula, South Africa, and beyond
A case of quality for value
Dozens of rose friendly recipes